ORGANIC GLUTEN FREE SWEETS
With stone-ground vialone nano rice flour
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With stone-ground vialone nano rice flour
A fresh and summer dessert, made by @gzincucinaconpatty with our organic #glutenfree SpigaBuona Mix Dolci.
Follow the recipe at the link: www.blog.giallozafferano.it/incucinaconpatty
This blend is designed for all types of desserts such as gluten-free biscuits, cakes or our fantastic gluten-free tart. SpigaBuona® products are offered on the market with a new innovative packaging equipped with a revolutionary hermetic re-sealable zip on all available formats, as our goal is to avoid any kind of contamination even when the product is in your kitchen, to have the guarantee of a 100% GLUTEN FREE product.
Our gluten-free products are dispensable by the Ministry of Health.
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