Are you a lover of savoury food? Try making this tasty ORGANIC GLUTEN-FREE SAVOURY TART WITH BELL PEPPERS. Perfect to take along for an outdoor picnic or an
Have you often wondered how you can use legume flours in the kitchen? Try making this ORGANIC GLUTEN FREE FOCACCIA WITH RED LENTILS AND RICE, with Wholemeal Red Lentils
Want to surprise your guests? Try making these tasty ORGANIC GLUTEN FREE ZUCCHINI ROLLS. Fresh and easy finger food, perfect to serve as an appetiser or
These ORGANIC PUMPKIN SEEDS BARS are the perfect snack to take everywhere! These oatmeal and pumpkin seed bars are sugar-free, energetic and vitamin-rich. Perfect for a snack on the go and ideal to eat
Try cooking eggplants in an alternative way. In this recipe, the sweetness of aubergines meets an original, gluten-free, nutritious and fibre-rich filling. Made with our organic Sourghum
Here is a vegetarian dish in which amaranth takes centre stage. This pseudocereal, besides being incredibly versatile, is naturally gluten-free and rich in protein, fibre, micronutrients and antioxidants. It is easy to
Looking for a quick and gluten-free lunch? Follow the recipe for these healthy and light GLUTEN-FREE ORGANIC PIADINES, without lard or animal fats. With our Spigabuona Mix for
Here is a different idea for bringing legumes to the table. 😉 Legumes are one of the best sources of vegetable protein and have very
Do you love homemade buns too? 😍 Here’s a delicious recipe: ORGANIC GLUTEN FREE FOCACCIA made with our Spigabuona Gluten Free Bread Mix. It is perfect to serve
Do you love homemade buns too? 😍 Here’s a delicious recipe: ORGANIC GLUTEN FREE FOCACCIA made with our Spigabuona Gluten Free Bread Mix. It is
Here is a different idea for bringing legumes to the table. 😉 Legumes are one of the best sources of vegetable protein and have very
Here is a vegetarian dish in which amaranth takes centre stage. This pseudocereal, besides being incredibly versatile, is naturally gluten-free and rich in protein, fibre, micronutrients and antioxidants. It is easy to
Try cooking eggplants in an alternative way. In this recipe, the sweetness of aubergines meets an original, gluten-free, nutritious and fibre-rich filling. Made with our organic Sourghum
These ORGANIC PUMPKIN SEEDS BARS are the perfect snack to take everywhere! These oatmeal and pumpkin seed bars are sugar-free, energetic and vitamin-rich. Perfect for a snack on the go and ideal to eat
Want to surprise your guests? Try making these tasty ORGANIC GLUTEN FREE ZUCCHINI ROLLS. Fresh and easy finger food, perfect to serve as an appetiser or
This organic millet salad is an excellent recipe for the summer. Eaten cold, it’s a refreshing alternative to regular first courses. Millet is a naturally
Tartlets are excellent for snacks or aperitifs. They take their name from the moulds that shape the base. In this recipe, our tartlets are filled
Béchamel is a sauce that originated in France, with a smooth, delicate flavour that has earned it worldwide fame. Today it is used as a
These organic gluten-free savoury muffins are tasty, wholesome and easy to make. They have a soft texture and can be varied to suit individual tastes.